Food and Friendship

Santa Barbara

  • home
  • about
  • recipe index
  • menus
  • santa barbara
  • favorites

letting go

November 29, 2012 by Rhona & Joan

There comes a time when the worries and frets of years past don’t seem quite as urgent as they used to. Sure, we still have deadlines and challenges, but once in a while, we surprise ourselves by actually sitting back and saying, “You go ahead and handle it; I know that  you can!”

Psychologist Evelyn Bassoff describes this as  “parallel tasks… a mutual awareness and … awe of the others’ otherness.”  Many of us started to notice this as our children approached adolescence at the same time as we approached middle age, and we’ve been striving for a delicate balance ever since.

We’ve always thought the most difficult part of parenting is knowing when and how much to let go, when and how much to reel out a little more line.  Truth be told, it isn’t always up to us… our children let us know when they’re ready and we are simply along for the ride!

At no time is this more evident than during the holiday season, like at last week’s Thanksgiving. We were at first cautiously amused and then relieved and then overjoyed to see the next generation taking over some of the traditions and tasks of family celebrations.  Although this often means letting go of old rituals and reveling in new ones,  it’s amazing to see what lasts, what funnels through.  Making Grandmama’s pecan pie or Grandma Julia’s stuffing, asking everyone to say what they’re thankful for, insisting on certain traditional dishes that just have to be on the table….. these are all ways we see customs being passed to the next generation.  And it feels good, like we’ve earned the right to step back from all the  “have to’s” and let the scene just wash over us!

And in that vein, as much as we love sharing recipes with you all, we’re going to skip that today; we’re going to take a breath, smile, and just let go.

Share this:

  • Email
  • Facebook
  • Pinterest
  • Twitter
  • Print
  • Google
  • Reddit
  • Tumblr

Filed Under: everything else Tagged With: children and letting go, family, family tradition, holidays and letting go, letting go, thanksgiving and letting go, thanksgiving and tradition, tradition, tradition and letting go

  • « Previous Page
  • 1
  • …
  • 214
  • 215
  • 216
  • 217
  • 218
  • …
  • 258
  • Next Page »

SEARCH

subscribe via email

ARCHIVES

  • Rules to live by, life lessons learned, post covid goodbye
  • chairman of the board
  • craving a summer sweet? try these fruit bars
  • healthy smash cake
  • don’t say you don’t like rhubarb til you try this
  • spaghetti primavera for the win
  • chili rellenos for a happy birthday
  • hopping on the tik tok bandwagon
  • protein packed breakfast
  • some say cioppino, some say bouillabaisse
  • pretty in pink
  • can you say clafouti?
  • red white and blueberries
  • cooking for and by the kids
  • just latkes, reposted
  • make it a double
  • the “after times”… and a cocktail
  • as long as you’re healthy, the rest is gravy
  • mushroom season
  • halloween sweetness
  • let’s have lasagna
  • senate soup
  • the real egg cream? U-bet
  • ganache? gezundheit.
  • feeling crabby? make crab cakes
  • sourdough in the time of covid
  • cool as a cucumber, hot as a chile
  • time for dessert … plum perfect
  • marble cake and schwarma kebabs
  • time for dessert – blimey

Copyright © 2025 · Foodie Pro Theme by Shay Bocks · Built on the Genesis Framework · Powered by WordPress

loading Cancel
Post was not sent - check your email addresses!
Email check failed, please try again
Sorry, your blog cannot share posts by email.