Food and Friendship

Santa Barbara

  • home
  • about
  • recipe index
  • menus
  • santa barbara
  • favorites

ode to peanut butter

September 19, 2017 by Rhona & Joan

When in Paris I stopped for a treat

On a narrow well-traveled side street

A crepe did I try

I wanted to cry

Nutella? Banana? Oui Oui!

When I got home I thought why not see

If Nutella was really the key

I found to my glee

It wasn’t to be

I could do the same thing with the pea (nut butter)!

ok, it’s not poetry; Ogden Nash can rest easy.  But have you tried the Peanut Butter & Co. products?!?  They contain no chemicals, don’t need refrigeration, won’t separate, and are delicious.

So these days it’s the protein part of my breakfast, whether in a smoothie with kale, blueberries, and pineapple, or on a thin slab of whole wheat toast with a shmear of homemade strawberry jam, or, in a surprisingly low calorie start to the day, on a crepe or waffle with some slices of banana.
I’ve even been known to slip a tablespoon into a bowl of oatmeal — it disappears into the cereal but leaves a little sweetness in its wake.

Any of these will stave off hunger for hours, and will make you very happy!

 

 

Save

Save

Save

Save

Save

Save

Save

Save

Save

Save

Save

Save

Save

Save

Save

Save

Save

Share this:

  • Email
  • Facebook
  • Pinterest
  • Twitter
  • Print
  • Google
  • Reddit
  • Tumblr

Filed Under: breakfast + brunch + breads Tagged With: peanut butter, peanut butter and co., peanut butter and waffles, smoothie with peanut butter

  • « Previous Page
  • 1
  • …
  • 61
  • 62
  • 63
  • 64
  • 65
  • …
  • 258
  • Next Page »

SEARCH

subscribe via email

ARCHIVES

  • Rules to live by, life lessons learned, post covid goodbye
  • chairman of the board
  • craving a summer sweet? try these fruit bars
  • healthy smash cake
  • don’t say you don’t like rhubarb til you try this
  • spaghetti primavera for the win
  • chili rellenos for a happy birthday
  • hopping on the tik tok bandwagon
  • protein packed breakfast
  • some say cioppino, some say bouillabaisse
  • pretty in pink
  • can you say clafouti?
  • red white and blueberries
  • cooking for and by the kids
  • just latkes, reposted
  • make it a double
  • the “after times”… and a cocktail
  • as long as you’re healthy, the rest is gravy
  • mushroom season
  • halloween sweetness
  • let’s have lasagna
  • senate soup
  • the real egg cream? U-bet
  • ganache? gezundheit.
  • feeling crabby? make crab cakes
  • sourdough in the time of covid
  • cool as a cucumber, hot as a chile
  • time for dessert … plum perfect
  • marble cake and schwarma kebabs
  • time for dessert – blimey

Copyright © 2025 · Foodie Pro Theme by Shay Bocks · Built on the Genesis Framework · Powered by WordPress

loading Cancel
Post was not sent - check your email addresses!
Email check failed, please try again
Sorry, your blog cannot share posts by email.